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Radish White(Local)

55.00 60.00

A radish is an edible root vegetable of the Brassicaceae family white in color which is usually eaten raw which has a crisp texture and pungent, peppy flavor, caused by glucosinolates. It is a good source of Vitamin C and has anticancer properties.

Nutritional Value

  • Radishes are excellent source of vitamin c. It contains folate, fiber, riboflavin, and potassium, as well as good amounts of copper, vitamin B6.
  • Radish have anticancer,, antifungal and improves digestive system as it contain high dietary fiber.

Storage and Uses

  • Put unwashed radishes with their greens removed and wrap it with plastic bag with a folded paper towel . Put the bag in cool, moist place to keep it fresh for 1-2 weeks.
  • Radishes are eaten raw in salads and can also be used in soups, stir-fries or can be added to cooked dishes, or steamed and served as a whole vegetable
  • Radish is used to make Sinki and pickle.

Note

  • The leaves of .radish are as nutritious as their root as radish greens are famous for ayurvedic cooking.
Weight

1000 g

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Shipping Details

  • Please pay more attention to your order address which MUST MATCH your shipping address. (If you’re from Russia, Please leave your full name. It is very important)
  • Items will be shipped within 3 business days after payment.
  • Please check items when delivered, if damaged, please kindly accept it and contact us immediately.  We will make a confirmation and resend you a new one.

 

Shipping By Shipping Cost Estimated Delivery Time Tracking Information
Thembay Express Free Shipping 12-20 days Not available
LEX $20.00 – $50.00 04-12 days Available
Lorem Ex $26.00 – $70.00 03-17 days Available

Packaging Details

  • Unit Type: piece
  • Package Size: 25cm x 32cm x 5cm (9.84in x 12.60in x 1.97in)
  • Package Weight: 0.56kg (1.23lb.)